Chef

Working across all areas of the kitchen you will have demonstrated skills in Pastry and Baking.

Chartwells provides tailored, boutique and unique hospitality solutions to the education market. We specialise in challenging the boundaries in order to deliver a sustainable point of difference. We provide bespoke fresh food solutions that are unique in the market across independent schools and universities. We are passionate about the role we play in supporting the physical and emotional well-being of students.

The Position

We are currently seeking an experienced Part Time Chef to work across two of our Educational facilities based in Ballarat. The successful candidate will be responsible for delivering high quality, well-presented dishes while taking responsibility for general cleaning and upkeep of the kitchen.

You will be working alongside other dedicated staff, within a close and supportive team environment. If this sounds like you and what you are after, then please keep reading! 

The Person

• A passion for producing great food
• Certificate III in Commercial Cookery
• Proven experience in a high-volume environment
• Full understanding of OHS, Hygiene and HACCP regulations
• Great communication skills and ability to work within a team
• Working with Children Check

Key Duties

• Breakfast, lunch and functions menus
• Working to HACCP guidelines
• General stock control
• Development of client relations
• General cleaning and upkeep of the kitchen
• Working as a team, helping colleagues when needed

APPLY NOW!!!!!